An artisan VS Cognac from a small, family producer located in Grande Champagne, the very pinnacle of Cognac.
The Beau family has been making Cognac since 1895. Their VS is aged for six years before release — three times longer than the legal minimum for the VS designation. The Paul Beau Cognacs are non chill-filtered with no coloring or additives used.
The bouquet is rich and intense, with notes of banana, white peach, apple, pear, and caramel, while the palate is round and almost sweet with hints of violet. An intense and aromatic nose offers hints of vanilla, banana flambé, and caramel-apple pie. This young but evolved cognac has already achieved a fine balance between wood and alcohol. (from Paul Beau)
CountryFranceRegion/StateCognacTypeCognac & BrandyAlcohol40%