Brugal Añejo is the premier rum of the Dominican Republic. The rum starts as fermented molasses before the signature distillation process that removes many of the heavy alcohols that other rums leave in. The rum is matured for up to five years in specially selected ex-bourbon American oak casks. The result is a clean, smooth and not-so-sweet spirit that tastes like something you'll never forget.
A bright and clean amber colored rum with light aromas of wood with subtle hints of chocolate. On the palate beautiful buttery flavors and slight hints of caramel dance inside your mouth before a long, dry pleasing finish. Most commonly served in cocktails or on the rocks. (from Brugal)
- Alcohol Information