An eye-opening Sparkling rosé wine aperitif from France.
Jean Pierre Xiradakis, the owner Bordeaux's renowned restaurant La Tupina, met our family a few years ago, which has been producing wines in Bordeaux since 1858. Together, we decided to breathe life back into Rosé Limé, which is produced following an authentic recipe: a base of rosé wine with a careful blend of natural red fruit aromas, and a touch of fizz. In the 50s, this was the drink of choice in the cafés of South-West France and the brasseries of Paris.
A dazzling pale pink colored wine with subtle, fresh aromas of red berries and grapefruit zest. On the palate, this is a fresh, crisp wine with a touch of sweetness married to a gentle, fine sparkle. Perfectly suited as a pre-dinner drink, by itself or with tapas, charcuterie or other canapés. Can be served with cold salads, spicy dishes and light desserts like salad of fresh red fruits with whipped cream. (from the vintner)
CountryFranceRegion/StateBordeauxSub-RegionEntre Deux MersTypeRoséVarietalCabernet Sauvignon, MerlotAlcohol8%GrapeCabernet Sauvignon 50%, Merlot 50%