Underwood Pinot works hard for the working people. Telling a truly Oregon story, the wine draws from vineyards across the state. Each site adds its unique mark to the final Underwood blend, which highlights the rich juicy flavors of Oregon Pinot at an extraordinary price.
Extremely food-friendly, this Pinot complements pork chops, salmon, and lamb burgers. With cherry, raspberry, and chocolate notes, this is the perfect wine to enjoy anywhere, any day of the week. (from the vintner)
CountryU.S.A.Region/StateOregonTypeRedVarietalPinot NoirVintage2016Alcohol13.5%Grape100% Pinot Noir