One of the New Zealand quintessential wines, Kim Crawford Sauvignon Blanc is made from grapes selected from vineyards in Marlborough's Wairau Valley and the neighboring Awatere Valley bringing a mix of youthful vigor and depth of flavor.
The wine has a light straw color with yellow and green hues. On the nose, citrus and tropical fruit aromas are backed by characteristic herbaceous notes for which Marlborough Sauvignon Blanc is renowned. This exuberant wine is brimming with juicy acidity and fruit sweetness, providing a balanced flavor profile. The finish is fresh, zesty, and lingering. Great to drink with anyone at any time. Pairs brilliantly with fresh oysters, asparagus, lobster, or summer salads. (from the vintner)
CountryNew ZealandSub-RegionMarlboroughVarietalSauvignon BlancVintage2016Alcohol14%GrapeSauvignon Blanc 100%
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