Roscato is an irresistible, delicately sweet, gently fizzy red wine from the northern Italian region of Lombardy.
Made from three native grape varieties grown in this beautiful region for centuries — Croatina, Teroldego and Lagrein — Roscato makes a wonderful aperitif and is also incredibly food-friendly. Croatina lends beautiful floral and fruity aromatics, while Teroldego creates much of the structure and deep color in the wine. Lagrein imparts a lush texture to the palate.
A brilliant ruby red colored wine with intense aromas of blackberries and ripe wild berries. The palate is fresh, lively and frizzante with a soft lingering finish. With a low alcohol of 7% and just a touch of sparkle to flawlessly balance the sweetness, this sweet red blend is the ideal complement for today's cuisine. Enjoy it with tomato-based sauces, classic Italian dishes, spicy foods and more. Serve chilled. (from the vintner)
CountryItalyRegion/StateLombardySub-RegionPavia IGTTypeRed, Fortified & DessertAlcohol7%GrapeCroatina, Teroldego, Lagrein