Named for the port of Gosford, which has been a key port for the wine industry since the 19th century, this Shiraz-based blend is versatile and food-friendly.
Hailing from the hot Mediterranean climate of Australia's Riverina region, Gosford exhibits balance and finesse. You will find sweet berry, cherry, and plum notes supported by oak notes of vanilla and nutmeg on this full-bodied blend of Australia's best: Shiraz and Cabernet Sauvignon. (from the vintner)
CountryAustraliaRegion/StateSouth EasternSub-RegionRiverinaTypeRedVarietalSyrah/ShirazVintage2017Alcohol13.2%GrapeShiraz 85%, Cabernet Sauvignon 15%