Tender jumbo pasta shells, filled with a creamy ricotta and chopped spinach mixture, are topped with our tangy, slow-cooked tomato sauce. Simply pop the convenient heatable tray in your oven or microwave until heated through. We also send along extra tomato sauce and a side dish of parmesan cheese so each guest can gussy up their plate to their own liking. Serve with a simple mesclun salad and a loaf of crusty bread to soak up all the delicious sauce.
- Spinach-stuffed shells in a heatable tray
- Extra slow-cooked tomato sauce
- Parmesan cheese
• No Hydrogenated Oils
• Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
Oven - Preheat oven to 350°F. Remove plastic wrap and lid from pan. Cover pan with aluminum foil. Place on center rack and heat for 30 minutes. Carefully remove foil and cook for an additional 10-15 minutes or until heated through.
Microwave - Remove plastic wrap and plastic lid. Heat on high for 6-8 minutes or until heated through.
Stovetop – Pour sauce into a saucepan. Bring to a simmer over medium-low heat, stirring occasionally.
Microwave – Remove lid and heat on high, stirring midway through, until hot, about 3-4 minutes.