07104 (Newark, NJ) Office delivery?

    show messages
    hide messages
    Breakfast & Brunch Platters Sandwich Platters Sweets Entrees Plates & Utensils Suggested Snacks
    Heat & Serve Hors d'Oeuvres Appetizer Platters Salads Kids' Corner Popular Beverages Catering Packages
     

    WHOLE FILET MIGNON OF BEEF AU JUS
    "Seared Beef Loin Tenderloin au Jus"

    About 3lbs (Serves 6-8) - $165.00/ea
     
    Price 


    at least 3 days
    from delivery
    Learn more about our Freshness Guarantee - CLICK HERE
    Whole Filet Mignon of Beef au Jus

    About | Ingredients | Reviews


    Our tender whole filet mignon is prepared just right, brushed with extra virgin olive oil and seasoned to perfection with coarse sea salt and black pepper. Perfectly browned on the outside and rosy pink throughout, just finish in your oven and serve with the included sauce.
    • Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
    • No Hydrogenated Oils

    Heating Instructions
    Beef Filet
    Preheat oven to 325F. Add 2/3 cup of water to the bottom of tray and cook filet, uncovered, on middle rack of oven for 45-60 minutes. Check for desired doneness by inserting a thermometer into the thickest part of the filet:
  • *Rare (120F)
  • *Medium (135F)
  • Well Done (160F)
  • *The USDA recommends cooking filet of beef to a minimum internal temperature of 145F as measured by thermometer.

  • Allow to rest for 10 minutes, then slice and serve with warm jus.

    Jus
    Stovetop-
    In a saucepan over medium-low heat, warm to a gentle simmer, about 10 minutes.

    Microwave
    Remove lid. Heat on High for 3-5 minutes, stirring midway though.





    You Might Also Like

    Product Request? Click here.




    Home   |   Your Account   |   Help/FAQ   |   Contact Us
    © 2002 - 2014 Fresh Direct, LLC. All Rights Reserved.

    Privacy Policy  |  Customer Agreement  |  A note on images for AOL users