By the Pint
Cool and creamy, with relentless crunch. This American standard is made with shredded cabbage and carrots, tossed with smooth, tangy mayonnaise. Scoop slaw onto the plate next to potato salad and a grilled burger. Or try it as a sandwich topping — perfect with corned beef or roast turkey.
Please stir before serving.
Plates and cutlery are not included but are available in our Plates & Utensils category. Platter serving utensils are included.
• No Hydrogenated Oils