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    KASHKAVAL

    $11.99/lb
     
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    at least 14 days
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    Kashkaval

    About | Nutrition | Ingredients | Reviews


    This sharp and tangy sheep's milk cheese, with a semi-firm texture come to us from Bulgaria where it originated in the 16th century. Now popular throughout the Mediterranean, serve with olives, stuffed grape leaves and warm crusty bread.


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    Region: Bulgaria
    Milk Type: Sheep's Milk



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