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    EUROPEAN SPECIALTY CHEESE PLATE

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    European Specialty Cheese Plate

    About | Ingredients


    A rich collection of Europe's finest, including four-year aged Gouda, locally made Shelburne Farms Cheddar, tangy Ubriaco, and a tangy Sainte-Maure goat cheese log. This assortment is served with red & green grapes, Turkish apricots, raw almonds and Medjool dates. Delicious, crisp crackers make it easy for your guests to assemble savory little party canapés.


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