These potatoes are whipped until they're light and fluffy, then whisked with milk
and butter to make a smooth, rich side dish. Mashers go well with everything,
but they're especially delicious topped with gravy. Only your mom makes a better bowl of spuds.
• No Hydrogenated Oils
• Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
|If preparing a la carte...
All Methods- Carefully cut open bag and transfer potatoes to provided tray.
OVEN: Preheat oven to 350°F. Carefully cut open bag and transfer potatoes to provided tray. Place mashed potatoes in oven and heat for about 20-25 minutes, or until hot.
MICROWAVE: Heat on high, stirring midway through, for about 2-3 minutes or until hot.