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    ROSEMARY-GARLIC ROASTED NEW POTATOES

    24oz

    $8.99/ea
     
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    How much should I buy?
    24oz serves 3-5

    at least 4 days
    from delivery
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    Rosemary-Garlic Roasted New Potatoes

    About | Nutrition | Ingredients | Reviews


    Perfectly roasted, crisp on the outside and almost creamy on the inside. Quartered red bliss potatoes are tossed with rosemary, sea salt, spices, and garlic oil, then popped in the oven, and finally sprinkled with fresh parsley. This spud is perfectly suited to any meal, from egg breakfasts to five-course dinners.
    • Vegetarian
    • No Hydrogenated Oils

    Heating Instructions
    *Oven (best results) - Place baking sheet on upper rack, and preheat oven to 350°. Remove plastic film and lid. Heat potatoes in container on baking sheet until warmed through, about 10 minutes. Microwave - Remove plastic film. Heat in container, on high, until warmed through, about 2 minutes.

    *Note- Do not heat in toaster oven; discard all packaging and transfer to toaster oven safe bake ware first.

    Produced in a kitchen where eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients are used.





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