This is smooth-textured, dense, buttery cornbread. Made from yellow corn, it is moist but not sticky and just slightly sweet. A classic Southern side dish and a perfect foil for comfort food of any kind. It will arrive in an oven-ready pan, already nicely browned — just thaw and bake until heated through.
• Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
|Preheat oven to 350°F Degrees. Remove plastic bag and lid; place frozen cornbread in oven for 30-35 minutes. Cool about 10 minutes before serving.