Haven't you heard? Broccoli rabe is the new kale. One of the most full-flavored greens, its mild bitterness tastes like a cross between turnips and kale. After the broccoli rabe is blanched, it's dressed simply with olive oil, garlic and red pepper flakes. Ready to adorn your dinner table in minutes, the unique flavor of this side goes best with rich counterparts, like salty cheese, sun-dried tomatoes or spicy sausage.
(Microwave-only, BPA-free container)
This 4-Minute Side has:
Please do not freeze.
- perfectly portable packaging
- lots of vegetables
|Remove container from sleeve. Do not open plastic cover. Important: Heating times depend on microwave wattage. Place in microwave and heat on high for 2 minutes in 1,000-watt or higher microwave, or 2 ½ minutes in lower wattage microwave. Let sit for 1 minute. Using tab, carefully pull back plastic on container. Enjoy!