We give humble, earthy carrots an elegant makeover by slicing them on the bias, elongating the shape of
the medallions. Preparation couldn't be more simple — just pop the bag in the microwave and press
some buttons. Finish them off with a simple butter and maple glaze to add a bright gleam to your plate.
Conveniently packaged in microwave-ready bags, these veggies are
quick to cook, without any of the hassle of washing
and chopping. You'll have nutritious vegetables ready in minutes!
|Place the bag in the microwave center seam side up. Heat on high for 4 1/2 - 5 minutes in 1000-watt or higher, 5 1/2 - 6 minutes in lower wattage. Let the bag sit for 1 minute before removing. Open perforated seam by pulling apart, being careful as the contents are extremely hot.