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    Gooda Light Gouda

    About | Nutrition | Ingredients | Reviews

    What's so gooda about this cheese? The young, low-fat cow's milk Gouda has a nutty, mellow flavor, a delicate finish, and a springy, pliable texture. Great with sweet dark ale or even a glass of cream sherry, with dried fruit, roasted hazelnuts, and rustic bread.

    • No Animal Rennet
    • Vegetarian
    • Reduced Fat

    Low-Fat & Non-Dairy Rating
    4 (out of 5) SWEET
    3 (out of 5) DENSE
    Compare Light & Soy

    Region: Netherlands
    Milk Type: Cow's Milk

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