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    LOCAL WILD BLACK SEA BASS FILLET

    $18.99/lb
    ($23.99)
    Good - Good

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    Local Wild Black Sea Bass Fillet
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    About | Nutrition | Ingredients


    These locally caught black bass, often called sea bass, are attractive fish with sweet, white, firm flesh similar in flavor to red snapper or striped bass. Its skin retains beauty even when scaled and cooked, making these fillets a popular choice for gourmands. For a crispy skin, heat your pan on high, and sear seasoned fillets with the skin side down first.

    Seafood Rating Chart


    Great Recipes

    Origin:
    USA

    How To Cook It
    Braise, Grill, Poach
    Sauté, Steam




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