Don't be fooled by its name. The butt is actually cut from the shoulder of the hog, not the hindquarters. Most popular for smoking and barbecuing, this cut — also known as Boston Butt — makes a juicy, delicious pulled pork.
Please note: This product will be delivered in its original vacuum packaging, direct from the producer. It will require careful trimming with a sharp knife to remove excess external fat.
Cooking Pork to Perfection