We start with sweet, mellow slow-cooked onion confit and hot pepper-infused vodka. Tomatoes, heavy cream, and Parmesan round out this savory sauce. The acidity of the tomatoes is balanced perfectly by the cream, and the Parm gives the sauce a nice sharp bite. The spicy vodka adds an unexpected kick. Perfect with penne, but don't stop there experiment.
• Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.
• No Hydrogenated Oils
|Stovetop - Pour sauce into a saucepan. Bring to a simmer over low heat, stirring occasionally. Serve immediately. Microwave - Remove lid and cover container loosely with plastic wrap. Heat on high, stirring midway through, until hot, 3-4 minutes.