By the Pint · Catering Bowl
Sweet, creamy tuna salad, just like the homemade kind. The mild flavor of the tender fish is even further mellowed with mayo, and the silky texture gets a crunchy lift from chopped celery. Scoop tuna salad onto whole wheat bread with lettuce and tomato.
Portable and effortless, grab one (or pair with a deli salad companion) for an easy lunch or afternoon snack.