Butter Pound Cake:
Bleached Wheat Flour, Sugar, Eggs, Butter (Milk), Nonfat Dry Milk, Salt Natural Flavor, Modified Food Starch, Soy Lecithin, Leavening (Baking Soda, Sodium Aluminum Phosphate), Xanthan Gum, Enzyme, Turmeric And Annatto Added For Color.
Flour (Unbleached Unbromated Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Banana, Sugar, Sour Cream (Cultured Pasteurized Grade A Skim Milk, Cream, Modified Food Starch, Sodium Phosphate, Locust Bean Gum, Carrageenan, Potassium Sorbate [Preservative]), Canola Oil, Eggs, Baking Soda (Sodium Bicarbonate), Salt.
Raspberry Preserve (Raspberries, Corn Syrup, Pectin, Citric Acid, Sodium Citrate), Butter (Cream, Natural Flavorings), Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Rolled Oats, Brown Sugar (Brown Sugar, Cane Caramel Color), Baking Soda, Salt.
Unbleached Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Butter (Pasteurized Cream, Salt, Annatto [For Color]), Sugar, Cinnamon, Walnuts, Currants, Eggs, Nonfat Milk, Vanilla, Salt, Apricot Preserves (Apricots, Sugar, Fruit Pectin, Citric Acid).
|||Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.|
|||Produced in our bakery, where tree nuts and peanuts are used.|
|||Contains Milk Ingredients|