We line a sweet pastry shell with a thin layer of tangy raspberry preserves, then fill with frangipane,
a light almond pastry cream. Thin-sliced toasted almonds finish the edges for a dessert tart that's sophisticated on its own, or delectable topped with your choice of seasonal fresh fruit.
• No Hydrogenated Oils
• Produced in our bakery, where tree nuts and peanuts are used.
• Please note: FreshDirect's kitchen uses eggs, fish, milk, shellfish, soy, peanuts, tree nuts and wheat ingredients.