Based on one of Rosa Mexicano's most popular selections, these smoky, tangy,
spicy enchiladas are stuffed with powerhouse flavor. This addictive dish combines
tender nopales cactus slices and boneless, juicy,
slow-braised beef from the short ribs. Each one is ladled with Rosa Mexicano's signature
tomato-tomatillo chipotle sauce for a truly addictive intermingling of
authentic Mexican ingredients. (Microwave-only, BPA-free container)
Please do not freeze.
STRONG HEAT - Learn more.
• No Hydrogenated Oils
|1. Remove cardboard outer sleeve, leaving plastic film intact.
2. Microwave on HIGH for 3 minutes (1000+ watts) or 3 1/2 minutes (lower watts).
3. Let stand for 1 minute before serving. Enjoy!