20011 (Washington, DC) Office delivery?

show messages
hide messages
Skip to Content
Shop by recipe What's Cooking Now
Dietary Concerns
Theme
Special Occasions
Course
Advanced Recipe Search

 



OLD-FASHIONED CHEESEBURGERS
from "Everyday Food® magazine"

To grill the burgers, simply roll the patties slightly thicker (3/8 inch) and grill over medium-high heat, 2 minutes per side.

Prep Time: 20 minutes
Total Time: 20 minutes
Yield: Serves 4

Recieve a FREE issue of Everyday Food® magazine!
Click here for details.

INGREDIENTS (CLICK TO BUY)

1 pound ground beef chuck (20 percent fat)
4 teaspoons softened butter
4 hamburger buns, split
Coarse salt and ground pepper
4 slices melting cheese, such as American or mild cheddar
Toppings, such as shredded iceberg lettuce, pickle chips, thinly sliced red onion, mustard, ketchup, and mayonnaise


Print Print recipe
PREPARATION

1. Heat broiler. Divide beef into 4 rounds and place each between two layers of plastic wrap. Using a rolling pin, roll beef into 1/4-inch-thick patties. Butter inside of each bun. Place on a baking sheet, buttered side up, and toast under broiler.
2. Heat a large cast-iron skillet or griddle over high. Generously season patties on both sides with salt and pepper. Working in batches, cook burgers 1 to 2 minutes. Flip and top each with cheese; cover and cook 1 to 2 minutes more. Place burgers on buns and serve with desired toppings.
Cook's Note: Beef chuck with 20 percent fat makes for juicy burgers. The meat shrinks as it cooks, so form it into wide patties.


Buy The Ingredients
Product nutrition and information
 Quantity Ingredients Est.Price

lb
80% Lean Ground Chuck - $5.99/lb
 
 
  FreshDirect Fresh Sesame Brioche Rolls - $5.49/6pk
 6pk  
 
FreshDirect White American Cheese, Sliced - $6.99/lb
 Standard
 
Optional Toppings
  Ocean Mist Farms Iceberg Lettuce - $1.99/ea
 Farm Fresh
 
  Ba-Tampte Bread & Butter Pickles - $4.19/ea
 32oz
 
  Red Onion, Large - $1.49/lb
 Lg, Farm Fresh
 
  French's Classic Yellow Mustard - $1.89/ea
 8oz
 
  Heinz Ketchup Squeezable - $2.99/ea
 20oz
 
  Hellmann's Real Mayonnaise - $3.99/ea
 15oz
 
You May Already Have
  Breakstone's All-Natural Unsalted Butter - $2.99/ea
 2 sticks
 
  Morton's Coarse Kosher Salt - $2.99/ea
 48oz
 
  Gefen Ground Black Pepper - $1.88/ea
 3oz
 
Email a copy of this recipe on the day of delivery! Estimated Total:  
save recipe as list



Home   |   Your Account   |   Help/FAQ   |   Contact Us
© 2002 - 2015 Fresh Direct, LLC. All Rights Reserved.

Privacy Policy  |  Customer Agreement  |  A note on images for AOL users