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    EASY CHILI SOUP
    from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society

    Makes 8 servings.
    INGREDIENTS (CLICK TO BUY)

    1 pound ground turkey breast
    1 medium onion, chopped
    1 15-ounce can corn, drained
    1 15-ounce can pinto beans
    1 15-ounce can chopped tomatoes
    1 15-ounce can spaghetti sauce
    1 cup water
    salt and pepper to taste

    Print recipe
    PREPARATION

    On the stove, cook turkey breast and onion in large pot on medium-high until brown. Drain off fat; add all other ingredients.
    Bring to a simmer and cook for 30 minutes. Add a small amount of additional water if needed, and salt and pepper to taste.
    NUTRITON PER SERVING
    192 calories, 2 fat grams per serving.


    Product nutrition and information
     Quantity Ingredients Est.Price

    lb
    All Breast Meat Fresh Ground Turkey, Grade A - $5.49/lb Save! $4.49/lb for 2lb or more
     Grade A
     
      Red Onion, Large - $1.49/lb
     Lg, Farm Fresh
     
      Slow-Cooked Tomato Sauce - $4.49/ea
     16oz pint, 16 fl oz
     
      Westbrae Vegetarian Organic Pinto Beans - $1.79/ea
     15oz  
     
      Del Monte Fresh Cut Whole Kernel Corn - $1.69/ea
     15.25oz
     
      Del Monte Fresh Cut Diced Tomatoes - $1.69/ea
     14.5oz
     
    You May Already Have
      Morton's Regular Salt - $0.99/ea
     26oz
     
      FreshDirect Tellicherry Pepper, Ground - $3.79/ea
     2.25oz
     
    Email a copy of this recipe on the day of delivery! Estimated Total:  
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