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    JERK CHICKEN WINGS
    from "Everyday FoodŽ magazine"

    Jerk is a Jamaican spice paste that usually includes scallions, habanero chile (also called Scotch bonnet), and allspice. Adjust the amount of chile to suit your taste.

    Prep Time: 10 minutes
    Total Time: 50 minutes, plus marinating
    Yield: Serves 6

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    INGREDIENTS (CLICK TO BUY)

    12 scallions, tops and bottoms trimmed, chopped
    8 garlic cloves
    4 dried bay leaves
    1 habanero or 2 jalapeno chiles, chopped
    1/4 cup red-wine vinegar
    2 tablespoons fresh thyme, leaves
    4 teaspoons ground allspice
    Coarse salt and ground pepper
    6 pounds chicken wings, cut in half at joint
    Lime wedges, for serving


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    PREPARATION

    1. In a food processor, pulse scallions, garlic, bay leaves, habanero, vinegar, thyme, allspice, 1 tablespoon salt, and 2 tablespoons pepper until coarsely ground. In a large shallow dish, toss chicken with jerk mixture and refrigerate at least 1 hour (or up to 1 day).
    2. Preheat oven to 450 degrees. Arrange chicken on foil-lined rimmed baking sheets and cook until browned, 35 to 40 minutes, rotating sheets halfway through. Serve with lime wedges.
    Cook's Note: To grill the wings, cook over medium, covered, until cooked through, 15 to 20 minutes, turning occasionally (lower heat if wings are getting too charred).


    Product nutrition and information
     Quantity Ingredients Est.Price
      Scallions - $1.89/ea Save! 2 for $3.00
     5.5oz, Farm Fresh, bunch
     
      Habanero Peppers, Packaged - $3.99/ea
     4oz
     
      FreshDirect Whole Dried Thyme - $3.59/ea
     1.25oz
     
      FreshDirect Ground Allspice - $3.79/ea
     1.95oz
     
      Chicken Wings, Grade A - $2.99/lb
     6 pieces per pack, Grade A
     
    You May Already Have
      FreshDirect Bay Leaves - $3.79/ea
     0.14oz
     
      Roland Aged French Red Wine Vinegar - $3.69/ea
     16.9oz
     
      Morton's Coarse Kosher Salt - $2.69/ea
     48oz
     
      FreshDirect Tellicherry Pepper, Ground - $3.79/ea
     2.25oz
     
      Garlic - $3.99/lb
     Farm Fresh, Med
     
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