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    from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

    Makes 1 1/2 cups

    1/4 cup tahini (sesame paste)
    1 teaspoon cumin or more to taste
    1/2 teaspoon salt
    2 large cloves garlic, finely chopped
    3 tablespoons lemon juice
    3 tablespoons hot water
    1 19-ounce can garbanzo beans, drained
    Chopped fresh parsley

    Print recipe

    Combine tahini, cumin, salt, and garlic in a small bowl. While mixing, slowly pour in lemon juice, then hot water. Purée garbanzo beans in a blender or a food processor, or pass through a food mill. Add tahini mixture to purée and process or mix well. Season to taste. Sprinkle with chopped parsley and serve with fresh vegetables or toasted pita bread. Makes 1 1/2 cups.
    Approx. per serving:
    104 calories; 4 grams of fat

    Product nutrition and information
     Quantity Ingredients Est.Price
      Arrowhead Mills Sesame Tahini
    This product is currently unavailable.
      FreshDirect Ground Cumin - $3.79/ea
      Garlic - $2.99/lb
     Farm Fresh, Med
      Lemons - $0.79/ea Save! 4 for $2.80
     Farm Fresh, Med
      Goya Chick Peas - $0.99/ea
      Italian Parsley - $1.99/ea
     Farm Fresh
    You May Already Have
      Morton's Regular Salt - $0.89/ea
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