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VIETNAMESE BEEF SALAD
from "Real Simple® magazine"

Look for a papaya that has a smooth, dark green skin with a touch of yellow. It should give slightly when squeezed. If you can find only firm papaya, place the fruit in a paper bag and leave it on a counter for a couple of days.

Hands-on time: 25 minutes
Total time: 2 hours, 35 minutes (includes marinating)

Makes 4 servings
INGREDIENTS (CLICK TO BUY)

1 flank steak (1 1/2 to 2 pounds)
1/2 cup low-sodium soy sauce
4 ounces thin rice noodles
2 tablespoons grated fresh ginger (optional)
1/4 cup fresh lime juice
2 teaspoons light brown sugar
1/2 teaspoon kosher salt
2 teaspoons sesame oil
2 tablespoons peanut oil
2 radishes, ends trimmed, thinly sliced
1 papaya, peeled, seeded, and roughly chopped
1/2 cup fresh cilantro leaves (optional)

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PREPARATION

Place the steak and soy sauce in a large resealable plastic bag. Refrigerate for at least 2 and up to 8 hours. Heat grill to medium or place a grill pan over medium heat. Cook the steak to the desired doneness, about 5 minutes per side for medium-rare. Transfer to a cutting board and let stand for 10 minutes. Meanwhile, prepare the noodles according to the package directions. Rinse the noodles under cold water and drain. In a small bowl, whisk together the ginger (if using), lime juice, brown sugar, salt, and sesame and peanut oils. Thinly slice the steak across the grain. Divide the steak and noodles among individual plates. Top with the radishes and papaya, drizzle with the dressing, and sprinkle with the cilantro (if using).
NUTRITION PER SERVING
CALORIES 482(37% from fat); FAT 20g (sat 5g); SUGAR 7g; PROTEIN 40g; CHOLESTEROL 72mg; SODIUM 507mg; FIBER 1g; CARBOHYDRATE 35g


Buy The Ingredients
Product nutrition and information
 Quantity Ingredients Est.Price
  Flank Steak - $10.99/lb
 USDA Choice, Hand-cut, Standard Pack
 
  A Taste Of Thai Straight Cut Thin Rice Noodles - $4.99/ea
 16oz
 
  Limes - $0.59/ea Save! 6 for $3.00
 Farm Fresh
 
  Roland Pure Sesame Oil - $3.99/ea
 6oz
 
  Planters Peanut Oil - $5.69/ea
 24oz
 
  Radishes, Bag - $1.99/pkg
 Farm Fresh, 6oz bag
 
  Hawaiian Kapoho Papaya - $4.49/ea
 Farm Fresh, Med
 
Optional Ingredients
  Ginger Root - $2.99/ea Save! 2 for $5.00
 6oz
 
  Vegetable General - $2.49/ea Save! 2 for $2.50
 Organic
 
You May Already Have
  Kikkoman Lite Soy Sauce - $2.99/ea
 10oz
 
  Domino Light Brown Sugar - $1.79/ea
 1lb box
 
  Morton's Coarse Kosher Salt - $2.89/ea
 48oz
 
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