10021 (New York, NY) Office delivery?

    show messages
    hide messages
    Popular Produce Individual 4-Minute Meals Snacks, Cereal, Bars & Sweets
    Granola & Baked Goods Coffee, Tea & Cocoa Paper Goods & Cleaning Supplies
    Dried Fruit & Nuts Beverages Single Serve Packs
    Catering Dairy & Deli

    from "Big Sky Cooking" by Ellen Wright and Meredith Brokaw

    In Big Timber, a town of seventeen hundred people just northeast of us, lives Susan Pauli, a great gal and wonderful cook who is in great demand as a caterer. She makes this unusual summer creation as soon as the local watermelons have ripened. The pink color is gorgeous, and the salad travels well. Who would have thought that feta cheese and black pepper together would enhance the taste of watermelon?

    Serves 6 to 8

    3 cups 2-inch chunks watermelon, seeded
    1 cup crumbled feta cheese
    Coarsely ground black pepper to taste
    1/2 teaspoon red pepper flakes (optional)

    Print recipe

    In a large bowl, combine the watermelon, feta, and a few generous grindings of black pepper. For a little more zing, add the red pepper flakes, if you like. Serve immediately.

    Product nutrition and information
     Quantity Ingredients Est.Price
      Baby Seedless Watermelon - $5.99/ea
     Farm Fresh
    Greek Feta - $15.49/lb
    Optional Ingredients
      FreshDirect Crushed Chili Peppers - $3.59/ea
    You May Already Have
      FreshDirect Tellicherry Peppercorns - $3.79/ea
    Email a copy of this recipe on the day of delivery! Estimated Total:  
    save recipe as list

    Home   |   Your Account   |   Help/FAQ   |   Contact Us
    © 2002 - 2014 Fresh Direct, LLC. All Rights Reserved.

    Privacy Policy  |  Customer Agreement  |  A note on images for AOL users