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Cornbread Stuffing   Cool, crisp days signal a return to the kitchen to enjoy autumn's luscious harvest.

From rich squashes to crisp apples and savory sausages, fall's feasts fill a home with warmth and welcoming scents. Enjoy slow-cooked roasts and braises, baking delights, rich soups and more in our Autumn Recipes.
Everyday Food® Magazine

Autumn Recipes

Thanksgiving

Our Favorites

Prosciutto, Roasted Tomato and Red Onion Pizza
from "FreshDirect Recipes"

Baked Winter Squash
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise

Fresh Orange and Yogurt Tart
from "Everyday Food® magazine"

Everyday Food® magazine

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Everyday Food® magazine