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57 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
CHEESE

Blue Cheese and Honey Bruschetta
from "Real Simple® magazine"

Blender Cheese Soufflés
from "The Dinner Doctor" by Anne Byrn

Croque Bernardin (Grilled Cheese with Smoked Salmon)
from "Raichlen's Indoor! Grilling" by Steven Raichlen

Walnut and Parmesan Bruschetta
from "Real Simple® magazine"

Pork Quesadillas
from "Everyday Food® magazine"

Aged Cheddar and Quince Pizza
from "FreshDirect Recipes"

Horseradish Cream Cheese and Celery
from "Real Simple® magazine"

Parmesan Twists
from "Real Simple® magazine"

Cheese Crisps
from "Real Simple® magazine"

Taco Layer Dip
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society


SHRIMP/SHELLFISH

Devilled Crab Cakes
from "Louis Osteen's Charleston Cuisine" by Louis Osteen


FISH

Croque Bernardin (Grilled Cheese with Smoked Salmon)
from "Raichlen's Indoor! Grilling" by Steven Raichlen

Caviar Tartlets
from "Please to the Table" by Anya Von Bremzen and John Welchman

Salmon Mousse
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins


PORK/HAM

Sylvia's Barbecued Ribs
from "New York Cookbook" by Molly O'Neill

Pork Quesadillas
from "Everyday Food® magazine"

Melon and Prosciutto
from "Dad's Own Cookbook" by Bob Sloan


CHICKEN

Chicken Nuggets in Sweet-and-Tangy Chile Sauce
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Pigskins in a Blanket
from "Real Simple® magazine"


VEGETABLES

Cucumber and Lemon Salsa
from "Real Simple® magazine"

Mediterranean Roasted Vegetable Pizza
from "FreshDirect Recipes"

Bruschetta with Smashed Peas & Mint
from "Real Simple® magazine"

Spring Vegetable Quiche
from "FreshDirect Recipes"

Slow-Roasted Tomatoes
from "A New Way to Cook" by Sally Schneider

Basil Green Pea Dip
from "FreshDirect Recipes"

Pickled Red Onions
from "Rosa's New Mexican Table" by Roberto Santibanez

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Jane's Tomatillo Salsa
from "New York Cookbook" by Molly O'Neill

Gingered Curry Carrot Soup with Bell Peppers
from "Passionate Vegetarian" by Crescent Dragonwagon

Avocado Rolls
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society


57 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page