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All Real Simple Chocolate Fruit Cakes & Cupcakes Cookies & Bars Ice Cream, Sorbet & Granitas Muffins, Donuts & Pound Cakes Pies & Tarts Puddings & Souffles
9 recipes — Page: 1
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EASY

Chocolate-Caramel Doughnut Holes
from "Everyday Food® magazine"

Fast Raspberry Scones
from "Everyday Food® magazine"

Blackberry Crumb Bars
from "Everyday Food® magazine"

Double Chocolate Bakeshop Muffins
from "Small-Batch Baking" by Debby Maugans Nakos

Rosie's Cream Cheese Pound Cake
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Flemish Cinnamon Buns
from "Everybody Eats Well in Belgium Cookbook" by Ruth Van Waerebeek

Chocolate Cream Cheese Pound Cake
from "Chocolate from Cake Mix Dr." by Anne Byrn

Cream Cheese Pound Cake
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips


INTERMEDIATE

Buttermilk Doughnut Holes
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg


9 recipes — Page: 1
Display 15 | 30 | 45 per page







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