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All Real Simple Chocolate Fruit Cakes & Cupcakes Cookies & Bars Ice Cream, Sorbet & Granitas Muffins, Donuts & Pound Cakes Pies & Tarts Puddings & Souffles
20 recipes — Page: 1
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NEW RECIPES

Fresh Orange and Yogurt Tart
from "Everyday Food® magazine"


EASY

Pumpkin Icebox Pie
from "Everyday Food® magazine"

Best-Ever Pumpkin Pie
from "Camille Glenn's Old-Fashioned Christmas Cookbook" by Camille Glenn

Seven A.M. Banana Cream Pie
from "Farmhouse Cookbook" by Susan Hermann Loomis

Apple Betty
from "Everyday Food® magazine"

Fresh Orange and Yogurt Tart
from "Everyday Food® magazine"

Renata's Angel Pie
from "American Pie" by Teresa Kennedy

Sweet Cherry Pie
from "Everyday Food® magazine"

Basic Pie Dough
from "Everyday Food® magazine"

Strawberry Icebox Pie
from "Everyday Food® magazine"

Cranberry Cream Tart
from "FreshDirect Recipes"

Cranberry-Apple Crisp
from "FreshDirect Recipes"


INTERMEDIATE

Lemon Curd Tartlets
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Burnt Sugar Pumpkin Pie
from "Big Sky Cooking" by Ellen Wright and Meredith Brokaw

Sour Cream Apple Pie
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Crucheon's Fudge Pie
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Natural Key Lime Pie
from "American Pie" by Teresa Kennedy

Normandy Apple Tart
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Cranberry Cream Tart
from "FreshDirect Recipes"


ADVANCED

Apple Tarte Tatin with Cheddar Cheese Crust
from "Artisanal Cooking" by Terrance Brennan and Andrew Friedman


20 recipes — Page: 1
Display 15 | 30 | 45 per page




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