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All Real Simple Chocolate Fruit Cakes & Cupcakes Cookies & Bars Ice Cream, Sorbet & Granitas Muffins, Donuts & Pound Cakes Pies & Tarts Puddings & Souffles
4 recipes — Page: 1
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EASY

Mme. Roulleau's Chocolate Mousse
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Watermelon Gelatins
from "Everyday Food® magazine"


INTERMEDIATE

Chocolate Malted Pudding
from "A New Way to Cook" by Sally Schneider


ADVANCED

Chocolate Berry Bread Pudding
from "Nantucket Open-House Cookbook" by Sarah Leah Chase


4 recipes — Page: 1
Display 15 | 30 | 45 per page







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