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All Real Simple Chocolate Fruit Cakes & Cupcakes Cookies & Bars Ice Cream, Sorbet & Granitas Muffins, Donuts & Pound Cakes Pies & Tarts Puddings & Souffles
29 recipes — Page: 1
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NEW RECIPES

Fresh Orange and Yogurt Tart
from "Everyday Food® magazine"


EASY

Candied Orange Peel
from "Sweet Gratitude " by Judith C. Sutton

Pam's Persimmon Apple Cake
from "Sugar Pie and Jelly Roll" by Robbin Gourley

Cranberry-Apple Crisp
from "FreshDirect Recipes"

Cranberry Cream Tart
from "FreshDirect Recipes"

Watermelon Granita
from "Granita Magic" by Nadia Roden

Crunchy Cranberry Parfaits
from "FreshDirect Recipes"

Watermelon Gelatins
from "Everyday Food® magazine"

Fresh Banana Bread
from "Farmhouse Cookbook" by Susan Hermann Loomis

Apple and Noodle Kugel
from "Please to the Table" by Anya Von Bremzen and John Welchman

Apple Betty
from "Everyday Food® magazine"

Litchi & Lime Granita
from "Granita Magic" by Nadia Roden

Lemon Poppy-Seed Loaf
from "U.S.A. Cookbook" by Sheila Lukins

Lemon Cake
from "Bistro Cooking" by Patricia Wells

Strawberry Milk Shake
from "Frank Stitt's Southern Table" by Frank Stitt

Nectarine and Strawberry Pops
from "Everyday Food® magazine"

Strawberry Icebox Pie
from "Everyday Food® magazine"

Banana Cake
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Fresh Orange and Yogurt Tart
from "Everyday Food® magazine"

Matzo Chocolate-Mint Ice Cream Cake
from "Everyday Food® magazine"

Fast Raspberry Scones
from "Everyday Food® magazine"

Honey Fruit Squares
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Banana Ice
from "Everyday Food® magazine"

Baked Apples with Honey and Ginger
from "Kitchen of Light" by Andreas Viestad


INTERMEDIATE

Cranberry Cream Tart
from "FreshDirect Recipes"

Normandy Apple Tart
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Natural Key Lime Pie
from "American Pie" by Teresa Kennedy


ADVANCED

Chocolate Berry Bread Pudding
from "Nantucket Open-House Cookbook" by Sarah Leah Chase


OTHER

Pears Poached in Spiced Red Wine
from "Everybody Eats Well in Belgium Cookbook" by Ruth Van Waerebeek


29 recipes — Page: 1
Display 15 | 30 | 45 per page