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46 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page
CUSTOMER FAVORITES

Avocado and Grapefruit Salad with Lime-Jalapeño Vinaigrette
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise


CHEESE

Cucumber-Buttermilk Soup
from "Everyday Food® magazine"

Grilled Blue Cheese and Apple Sandwiches
from "Recipes from Home" by David Page and Barbara Shinn

Extraordinary Grilled Cheese
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Croque Bernardin (Grilled Cheese with Smoked Salmon)
from "Raichlen's Indoor! Grilling" by Steven Raichlen


CHICKEN

French Bistro Chicken
from "Cold-Weather Cooking" by Sarah Leah Chase

Almond Chicken Salad
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Chicken Salad and Havarti Cheese Wrap
from "Everyday Food® magazine"

Mistral's Chicken with Garlic
from "Bistro Cooking" by Patricia Wells


BEEF/VEAL

Vernon's Jamaican Beef Patties
from "New York Cookbook" by Molly O'Neill


FISH

Smoked Salmon Croissants
from "FreshDirect Recipes"

Citrus Salmon with Watercress Salad
from "Real Simple® magazine"

Croque Bernardin (Grilled Cheese with Smoked Salmon)
from "Raichlen's Indoor! Grilling" by Steven Raichlen

Blackened Snapper Vinaigrette
from "Nantucket Open-House Cookbook" by Sarah Leah Chase


VEGETABLES

Cucumber-Buttermilk Soup
from "Everyday Food® magazine"

Spinach, Artichoke and Pecorino Quiche
from "FreshDirect Recipes"

Lush Tomato Salad
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Spring Vegetable Quiche
from "FreshDirect Recipes"

Chilled Avocado Soup Mexique Bay
from "Dairy Hollow House Soup & Bread Cookbook" by Crescent Dragonwagon

Pasta and Broccoli Soup
from "Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook" by Joe Famularo

Pioneer Potato Soup with Humble Cupboard Egg Dumplings
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Green Risotto
from "Nicole Routhier's Fruit Cookbook" by Nicole Routhier

Artichoke Frittata
from "Italian Farmhouse Cookbook" by Susan Hermann Loomis

Corn Chowder
from "Vegetable Love" by Barbara Kafka and Christopher Styler

Spinach Souffle (Souffle au Epinards)
from "At Home with the French Classics" by Richard Grausman

Cheddar, Broccoli and Bacon Quiche
from "FreshDirect Recipes"

Carrot Soup
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Gingered Curry Carrot Soup with Bell Peppers
from "Passionate Vegetarian" by Crescent Dragonwagon

Sweet Pea and Mint Soup
from "Real Simple® magazine"

Avocado and Grapefruit Salad with Lime-Jalapeño Vinaigrette
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise


46 recipes — Page: 1 · 2
Display 15 | 30 | 45 per page