Skip to Content

close
Shop by recipe What's Cooking Now
Dietary Concerns
Theme
Special Occasions
Course
Advanced Recipe Search
Course/Dish
 




All Make-Ahead Healthy Living Vegetarian Kid-Friendly Lunchbox Faves Beverages/Cocktails Sauces & Dips No cooking Easy
14 recipes — Page: 1
Display 15 | 30 | 45 per page
BEANS

Hummus
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Chickpea and Balsamic Bruschetta
from "Real Simple® magazine"


CHEESE

Taco Layer Dip
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society


EGGS

French Toast Fingers
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society


FRUIT

Honey Fruit Squares
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society


RICE & GRAINS

French Toast Fingers
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society


VEGETABLES

Bruschetta with Smashed Peas & Mint
from "Real Simple® magazine"

Chickpea and Balsamic Bruschetta
from "Real Simple® magazine"

Pickled Carrots
from "Real Simple® magazine"

Taco Layer Dip
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise


BREADS & ROLLS

French Toast Fingers
from "The American Cancer Society's Kids' First Cookbook" by The American Cancer Society


OTHER

Veggie Tortilla Pizza
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Low-Fat Almond Biscotti
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg


14 recipes — Page: 1
Display 15 | 30 | 45 per page