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All Family Dinners Just a Few Ingredients Easy Vegetarian Healthy Living Dairy-Free Gluten-Free Serves 2-4 Serves 4-8
12 recipes — Page: 1
Display 15 | 30 | 45 per page
CHEESE

Madame Cartet's Potato Gratin
from "Bistro Cooking" by Patricia Wells


POTATOES

Parsnip and Potato Galette
from "Anatomy of a Dish" by Diane Forley and Catherine Young

Potato Pancakes
from "Everyday Food® magazine"

Madame Cartet's Potato Gratin
from "Bistro Cooking" by Patricia Wells

Classic Mashed Potatoes
from "Real Simple® magazine"

Oven-Roasted Potatoes with Rosemary and Garlic
from "Dad's Own Cookbook" by Bob Sloan


RICE & GRAINS

Creamy Parmesan Polenta
from "Real Simple® magazine"

Special Everyday Persian Rice
from "Seductions of Rice" by Jeffrey Alford and Naomi Duguid

Mango and Coconut Rice
from "Bowlfood Cookbook" by Lynne Aronson and Elizabeth Simon

Miami Coconut Rice
from "Miami Spice" by Steven Raichlen


VEGETABLES

Tangy Potato Salad with Scallions
from "Everyday Food® magazine"

Maple-Baked Butternut Squash
from "Real Simple® magazine"


12 recipes — Page: 1
Display 15 | 30 | 45 per page