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Prime Rib   From basic burgers, meatloaf and meatballs to rich, luxurious prime rib and grilled steaks, beef is the backbone of the traditional American dinner.

But if your hamburger needs a little helper and your steak lacks some sizzle, you'll discover dozens of delicious dinners in our One-Click Recipes for beef, below.

All Entrées Family Dinners Meals in Minutes Entertaining a Crowd Healthy Living Just a Few Ingredients
13 recipes — Page: 1
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Garlicky Hoisin Beef
from "Real Simple® magazine"


Beef Bourguignonne
from "Real Simple® magazine"


Cumin-Coriander Beef Patties
from "Mangoes & Curry Leaves" by Jeffrey Alford and Naomi Duguid


Stuffed Flank Steak
from "Dad's Own Cookbook" by Bob Sloan


Beef Stew with Almonds and Dried Fruit
from "Everyday Food® magazine"


Savory Pepper Steak
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Country Meatloaf
from "Farmhouse Cookbook" by Susan Hermann Loomis

Old-Fashioned Cheeseburgers
from "Everyday Food® magazine"

Winter Night's Beef Stew
from "The Dinner Doctor" by Anne Byrn

Beef Wellington for Two
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Marinated Beef Salad
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Soy-Marinated Flank Steak
from "Everyday Food® magazine"


Ten-minute Chili
from "Monday-to-Friday Cookbook" by Michèle Urvater

13 recipes — Page: 1
Display 15 | 30 | 45 per page

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