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Pulled Pork Sandwiches   Do you prefer your pork pulled or pot-roasted? Braised or broiled? Bacon or butt?

From rich hams to lean chops, we've got dozens of One-Click Recipes that roast the rump and bring home the bacon.


All Family Dinners Meals in Minutes Kid-Friendly Brunch Easy
9 recipes — Page: 1
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ASIAN

Roasted Pork Loin with Honey-Hoisin Marinade
from "Bowlfood Cookbook" by Lynne Aronson and Elizabeth Simon

Hunan Orange-Ginger Roast Loin of Pork
from "Dad's Own Cookbook" by Bob Sloan


ITALIAN

Chicken Breasts with Prosciutto and Mozzarella
from "Dad's Own Cookbook" by Bob Sloan


NORTH AFRICAN/MOROCCAN

Lentil Stew with Oranges
from "Real Simple® magazine"


US: GENERAL

Ginger Ale Pork Chops
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins


US: SOUTHWESTERN

Pork Enchiladas with Green Sauce
from "Everyday Food® magazine"

Mexican Meatballs
from "Real Simple® magazine"

Pork Quesadillas
from "Everyday Food® magazine"

Slow-Cooker Short Rib Ragu
from "Everyday Food® magazine"


9 recipes — Page: 1
Display 15 | 30 | 45 per page




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