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    All Snacks Brunch Family Dinners Meals in Minutes Make-Ahead Easy Vegetarian Healthy Living
    42 recipes — Page: 1 · 2
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    NEW RECIPES

    Fully Loaded Hummus
    from "FreshDirect Recipes"

    White Bean Dip with Caramelized Onion & Garlic
    from "FreshDirect Recipes"

    Picnic-Ready Black Bean Dip
    from "FreshDirect Recipes"


    CUSTOMER FAVORITES

    Guacamole
    from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise


    APPETIZERS

    Goan Guacamole (Avocado Salad)
    from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

    Crisp Garlic Garbanzos
    from "Mrs. Witty's Home-Style Menu Cookbook" by Helen Witty

    Melon and Prosciutto
    from "Dad's Own Cookbook" by Bob Sloan

    Catalan Guacamole
    from "The New Spanish Table" by Anya Von Bremzen

    Guacamole
    from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

    Fully Loaded Hummus
    from "FreshDirect Recipes"

    Portobello and Basil Salsa
    from "The Mushroom Lover's Mushroom Cookbook and Primer" by Amy Farges and Christopher Styler

    Tapenade Dip
    from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

    Hummus
    from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

    Pickled Carrots
    from "Real SimpleŽ magazine"

    Avocado Rolls
    from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

    White Bean Dip with Caramelized Onion & Garlic
    from "FreshDirect Recipes"

    Chickpea and Balsamic Bruschetta
    from "Real SimpleŽ magazine"

    Bruschetta with Smashed Peas & Mint
    from "Real SimpleŽ magazine"

    Herbed Potato Chips
    from "Real SimpleŽ magazine"

    Spiced Party Nuts
    from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

    Picnic-Ready Black Bean Dip
    from "FreshDirect Recipes"

    Sun-Dried Tomato Dip
    from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society


    BEVERAGES/COCKTAILS

    Thyme Lemonade
    from "Everyday FoodŽ magazine"

    Pineapple-Ginger Infused Rum
    from "Everyday FoodŽ magazine"


    SALADS

    Goan Guacamole (Avocado Salad)
    from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear


    SAUCES & DIPS

    Goan Guacamole (Avocado Salad)
    from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

    Catalan Guacamole
    from "The New Spanish Table" by Anya Von Bremzen

    Guacamole
    from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

    Fully Loaded Hummus
    from "FreshDirect Recipes"

    Portobello and Basil Salsa
    from "The Mushroom Lover's Mushroom Cookbook and Primer" by Amy Farges and Christopher Styler


    42 recipes — Page: 1 · 2
    Display 15 | 30 | 45 per page




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