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83 recipes — Page: 1 · 2 · 3
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NEW RECIPES

Fully Loaded Hummus
from "FreshDirect Recipes"

White Bean Dip with Caramelized Onion & Garlic
from "FreshDirect Recipes"


CUSTOMER FAVORITES

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Barbecue Apricot Chicken
from "Real Simple® magazine"


APPETIZERS

Crisp Garlic Garbanzos
from "Mrs. Witty's Home-Style Menu Cookbook" by Helen Witty

Cucumber and Lemon Salsa
from "Real Simple® magazine"

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Fully Loaded Hummus
from "FreshDirect Recipes"

Slow-Roasted Tomatoes
from "A New Way to Cook" by Sally Schneider

Hummus
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Pickled Carrots
from "Real Simple® magazine"

White Bean Dip with Caramelized Onion & Garlic
from "FreshDirect Recipes"

Chickpea and Balsamic Bruschetta
from "Real Simple® magazine"

Bruschetta with Smashed Peas & Mint
from "Real Simple® magazine"

Pickled Red Onions
from "Rosa's New Mexican Table" by Roberto Santibanez

Spiced Party Nuts
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Sun-Dried Tomato Dip
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Jane's Tomatillo Salsa
from "New York Cookbook" by Molly O'Neill


BEVERAGES/COCKTAILS

Banana Ice
from "Everyday Food® magazine"

Peach Juleps
from "Everyday Food® magazine"

Thyme Lemonade
from "Everyday Food® magazine"

Pineapple-Ginger Infused Rum
from "Everyday Food® magazine"

Citrus Mule
from "Everyday Food® magazine"

Blackberry Crush
from "Everyday Food® magazine"


ENTRÉES

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Nepali Grilled Chicken
from "Mangoes & Curry Leaves" by Jeffrey Alford and Naomi Duguid

Mexican Meatballs
from "Real Simple® magazine"

Citrus Salmon with Watercress Salad
from "Real Simple® magazine"

Poached Salmon with Mango Salsa
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser


83 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page




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