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All Snacks Brunch Family Dinners Meals in Minutes Make-Ahead Easy Vegetarian Healthy Living
188 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7
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APPETIZERS

Picnic-Ready Black Bean Dip
from "FreshDirect Recipes"

Chicken Nuggets in Sweet-and-Tangy Chile Sauce
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Sun-Dried Tomato Dip
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Jane's Tomatillo Salsa
from "New York Cookbook" by Molly O'Neill

Jerk Chicken Wings
from "Everyday Food® magazine"


BEVERAGES/COCKTAILS

Banana Ice
from "Everyday Food® magazine"

Peach Juleps
from "Everyday Food® magazine"

Thyme Lemonade
from "Everyday Food® magazine"

Pineapple-Ginger Infused Rum
from "Everyday Food® magazine"

Citrus Mule
from "Everyday Food® magazine"

Blackberry Crush
from "Everyday Food® magazine"


ENTRÉES

Citrus Chicken Steamed with Snow Peas
from "Monday-to-Friday Chicken" by Michèle Urvater

Basic Beef Fajitas in Dipped Tortillas
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise

Stir-Fried Shrimp with Scallions
from "New York Cookbook" by Molly O'Neill

Ginger-Spiked Lamb and Fusilli
from "Monday-to-Friday Pasta" by Michèle Urvater

Artichoke Hearts and Walnuts over Linguine
from "Monday-to-Friday Pasta" by Michèle Urvater

Chicken Saute with Asparagus and Balsamic Splash
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Sesame Chicken Salad
from "Real Simple® magazine"

Savory Pepper Steak
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

Summertime Pasta
from "Monday-to-Friday Pasta" by Michèle Urvater

Garlicky Hoisin Beef
from "Real Simple® magazine"

Shrimp and Artichoke Salad
from "The New Basics Cookbook" by Julee Rosso and Sheila Lukins

Prosciutto, Roasted Tomato and Red Onion Pizza
from "FreshDirect Recipes"

Cantonese Chicken with Vegetables
from "Real Simple® magazine"

Nepali Grilled Chicken
from "Mangoes & Curry Leaves" by Jeffrey Alford and Naomi Duguid

Mexican Meatballs
from "Real Simple® magazine"

Citrus Salmon with Watercress Salad
from "Real Simple® magazine"

Poached Salmon with Mango Salsa
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Tuscan Chicken, Zucchini and White Bean Ragout
from "The Dinner Doctor" by Anne Byrn

Pulled-Pork Tacos
from "Real Simple® magazine"


188 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7
Display 15 | 30 | 45 per page




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