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178 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6
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SOUPS/STEWS

Chicken and White Bean Soup
from "The Great American Eat-Right Cookbook" by Colleen Doyle and Jeanne Besser

Spicy Sweet Potato and Coconut Soup
from "Real Simple® magazine"

French Winter Vegetable Soup
from "A New Way to Cook" by Sally Schneider

Curried Butternut Squash Soup
from "Bravo's Top Chef"

Quick Turkey-Chipotle Chili
from "FreshDirect Recipes"

Family-Style Vegetable Soup
from "The Dinner Doctor" by Anne Byrn

African Peanut Soup
from "Real Simple® magazine"


STARCH SIDES

Coconut Rice
from "Staff Meals from Chanterelle" by David Waltuck and Melicia Phillips

Olive Oil Challah
from "A Blessing of Bread" by Maggie Glezer

Cold Noodle Salad with Peanut Butter
from "Real Simple® magazine"

Sweet Rice Pilaf with Citrus, Cinnamon, and Apple
from "Passionate Vegetarian" by Crescent Dragonwagon

Shocking Pasta with Beets and Garlic
from "Passionate Vegetarian" by Crescent Dragonwagon

Crispy Curried Roast Potatoes
from "Terrific Pacific" by Anya Von Bremzen and John Welchman

Greek Walnut and Currant Rolls
from "A Blessing of Bread" by Maggie Glezer

Nutted Wild Rice
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Potato Latkes
from "Real Simple® magazine"

Cucumbers with Cool Somen Noodles
from "Monday-to-Friday Pasta" by Michèle Urvater

Sweet Potato Latkes
from "Miami Spice" by Steven Raichlen

Cold Peanut Noodles
from "Dad's Own Cookbook" by Bob Sloan

Basmati Pilaf
from "One Spice, Two Spice" by Floyd Cardoz and Jane Daniels Lear

Herb Stuffing
from "Real Simple® magazine"

Baked Wild Rice
from "Dad's Own Cookbook" by Bob Sloan


VEGETABLE SIDES

Spicy Carrot Salad
from "Everyday Food® magazine"

Aromatic Vegetable Curry
from "Celebrate!" by Sheila Lukins

Mango-and-Avocado Salsa
from "Everyday Food® magazine"

Eggplant Stuffed with Summer Vegetables
from "Frank Stitt's Southern Table" by Frank Stitt

Tomato & Watermelon Salad
from "Seasoned in the South" by Bill Smith and Lee Smith

Asparagus with Soy Dressing
from "Real Simple® magazine"

Napa Cabbage Salad
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Fresh Tomatillo Salsa
from "Everyday Food® magazine"


178 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6
Display 15 | 30 | 45 per page




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