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All Snacks Brunch Family Dinners Meals in Minutes Make-Ahead Easy Vegetarian Healthy Living
76 recipes — Page: 1 · 2 · 3
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VEGETABLE SIDES

Mixed Winter Squash Provençal
from "Cold-Weather Cooking" by Sarah Leah Chase

Sauteed Zucchini
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Garlicky Broccoli Rabe
from "Farmhouse Cookbook" by Susan Hermann Loomis

Corn-and-Zucchini Saute with Basil
from "Everyday Food® magazine"

Lush Tomato Salad
from "The Silver Palate Cookbook" by Julee Rosso and Sheila Lukins

Roasted Tomatoes
from "Real Simple® magazine"

Wilted Greens
from "Real Simple® magazine"

Creamed Swiss Chard
from "Everyday Food® magazine"


DESSERT

Litchi & Lime Granita
from "Granita Magic" by Nadia Roden

Nectarine and Strawberry Pops
from "Everyday Food® magazine"

Candied Orange Peel
from "Sweet Gratitude " by Judith C. Sutton

Low-Fat Almond Biscotti
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Watermelon Granita
from "Granita Magic" by Nadia Roden

Watermelon Gelatins
from "Everyday Food® magazine"

Passover Gateau au Chocolat
from "Chocolate Holidays" by Alice Medrich

Coffee Granita
from "Granita Magic" by Nadia Roden


76 recipes — Page: 1 · 2 · 3
Display 15 | 30 | 45 per page