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These recipes are made with lean cuts of meat, skinless chicken, seafood, fresh produce and the fat sources originate from vegetables and nuts. Any butter contained in these recipes is noted as "optional," and traditionally high-sodium condiments are replaced with low/reduced sodium alternatives, such as low-sodium soy sauce.

All Kid-Friendly Lunchbox Faves Make-Ahead Meals in Minutes Family Dinners Just a Few Ingredients Snacks Brunch
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DESSERT

Blueberry Peach Crisp
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society

No-Bake Bars
from "The American Cancer Society's Healthy Eating Cookbook" by The American Cancer Society


92 recipes — Page: 1 · 2 · 3 · 4
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