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Vegetarian The recipes we label "vegetarian" are reviewed by our nutritionist and can be made without meat, poultry, fish, shellfish and animal by-products such as lard, rennet or gelatin.

Check individual product labels for the most updated information on nutritional content and ingredients.


All Healthy Living Just a Few Ingredients Meals in Minutes Make-Ahead Family Dinners Kid-Friendly Easy Spicy
292 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10
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NEW RECIPES

Vanilla Soy Pancakes
from "Everyday Food® magazine"

Fully Loaded Hummus
from "FreshDirect Recipes"

Veggie Grilled Cheese Panini
from "FreshDirect Recipes"

White Bean Dip with Caramelized Onion & Garlic
from "FreshDirect Recipes"

Basil Green Pea Dip
from "FreshDirect Recipes"


CUSTOMER FAVORITES

Guacamole
from "The Well-Filled Tortilla Cookbook" by Susanna Hoffman and Victoria Wise


SANDWICHES

Veggie Grilled Cheese Panini
from "FreshDirect Recipes"

Cucumber-Feta Toasts
from "Everyday Food® magazine"

Smashed White Bean and Avocado Club
from "Real Simple® magazine"


SOUPS/STEWS

Gingered Curry Carrot Soup with Bell Peppers
from "Passionate Vegetarian" by Crescent Dragonwagon

Sweet Pea and Mint Soup
from "Real Simple® magazine"

Cucumber-Buttermilk Soup
from "Everyday Food® magazine"

Pioneer Potato Soup with Humble Cupboard Egg Dumplings
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Acorn Squash Soup with Ginger, Lime, and Cream
from "The Well-Filled Microwave Cookbook" by Susanna Hoffman and Victoria Wise


ENTRÉES

Artichoke Hearts and Walnuts over Linguine
from "Monday-to-Friday Pasta" by Michèle Urvater

Greek Salad with Chickpeas
from "Everyday Food® magazine"

Prosciutto, Roasted Tomato and Red Onion Pizza
from "FreshDirect Recipes"

Spanish Omelet
from "Real Simple® magazine"

Mediterranean Roasted Vegetable Pizza
from "FreshDirect Recipes"

Cucumbers with Cool Somen Noodles
from "Monday-to-Friday Pasta" by Michèle Urvater

Eggplant Stuffed with Summer Vegetables
from "Frank Stitt's Southern Table" by Frank Stitt

Pasta with Favas and Basil
from "Italian Farmhouse Cookbook" by Susan Hermann Loomis

Smashed White Bean and Avocado Club
from "Real Simple® magazine"

Aged Cheddar and Quince Pizza
from "FreshDirect Recipes"

Cold Peanut Noodles
from "Dad's Own Cookbook" by Bob Sloan

Linguine with Caper and Green Olive Sauce
from "Real Simple® magazine"

Artichoke Frittata
from "Italian Farmhouse Cookbook" by Susan Hermann Loomis

Macaroni and Cheese
from "FreshDirect Recipes"

Pioneer Potato Soup with Humble Cupboard Egg Dumplings
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise

Pizza Margherita with Roasted Garlic
from "FreshDirect Recipes"


292 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10
Display 15 | 30 | 45 per page




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