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Vegetarian The recipes we label "vegetarian" are reviewed by our nutritionist and can be made without meat, poultry, fish, shellfish and animal by-products such as lard, rennet or gelatin.

Check individual product labels for the most updated information on nutritional content and ingredients.


All Healthy Living Just a Few Ingredients Meals in Minutes Make-Ahead Family Dinners Kid-Friendly Easy Spicy
322 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10 · 11
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DESSERT

Caramel Cake
from "The Cake Mix Doctor" by Anne Byrn

Rosie's Award-Winning Brownies
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Banana Muffins with Big Blackberries and Sugar Crust
from "Cupcakes" by Anne Byrn

Cranberry-Apple Crisp
from "FreshDirect Recipes"

Portuguese Sweet Bread (Pao-Doce)
from "Sheila Lukins All Around the World Cookbook" by Sheila Lukins

Strawberry Milk Shake
from "Frank Stitt's Southern Table" by Frank Stitt

Cookies & Cream Cupcakes
from "Cupcakes" by Anne Byrn

Chocolate-Caramel Doughnut Holes
from "Everyday Food® magazine"

Cinnamon Pecan Shortbread Bars
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Chocolate Chocolate Chip Mandelbrot
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Mme. Roulleau's Chocolate Mousse
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Eggnog Crème Brûlée
from "Small-Batch Baking" by Debby Maugans Nakos

Chocolate Raspberry Sandwiches
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Matzo Chocolate-Mint Ice Cream Cake
from "Everyday Food® magazine"

Chocolate Malted Pudding
from "A New Way to Cook" by Sally Schneider

Cinnamon Rice Pudding
from "French Farmhouse Cookbook" by Susan Hermann Loomis

Peanut Butter Shortbread Cookies
from "Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book" by Judy Rosenberg

Miss Trixie's Candied Popcorn
from "Sugar Pie and Jelly Roll" by Robbin Gourley

Pecan Shortbread Cookies
from "Artisanal Cooking" by Terrance Brennan and Andrew Friedman

Nectarine and Strawberry Pops
from "Everyday Food® magazine"

Soho Globs
from "Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book" by Judy Rosenberg

Chess Pie
from "Sugar Pie and Jelly Roll" by Robbin Gourley

Blackberry Crumb Bars
from "Everyday Food® magazine"

Zucchini Blondies
from "Smith & Hawken: The Gardeners' Community Cookbook" by Victoria Wise


BEVERAGES/COCKTAILS

Banana Ice
from "Everyday Food® magazine"

Peach Juleps
from "Everyday Food® magazine"

Thyme Lemonade
from "Everyday Food® magazine"

Pineapple-Ginger Infused Rum
from "Everyday Food® magazine"

Citrus Mule
from "Everyday Food® magazine"

Cold-Brewed Iced Coffee
from "FreshDirect Recipes"


322 recipes — Page: 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · 9 · 10 · 11
Display 15 | 30 | 45 per page







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